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“The dragon rediscovers its fire” – The Gent

The GENT meets Ronnie Kimbugwe, Head Chef at Bel & The Dragon, Cookham. As you approach its kitchen, and as the seductive aroma of roast suckling pig hijacks your every sense, it is hard to imagine that Bel & The Dragon was until recently unloved, run down and haemorrhaging money. Yet a transformation has taken […]

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